Welcome to High Rollers Club
52 weeks of training for the at-home sushi chef. From shopping to rolling, we're here to guide you
About High Rollers Club
Our Philosophy
At High Rollers Club, we pride ourselves on teaching everyone who loves sushi how to make beautiful, delicious meals at home. You don't need to be a chef, because we keep it simple, while at the same time giving you the knowledge and skills you need to be able to feed (and impress) yourself, your family and your friends. Our instructor has taught over 15,000 people in person, and now it's finally time for those people to take the basic skills and elevate them as far as they want to go
Our Story
Our instructor created an in-person sushi class in 2011 & has taught in homes, universities, high schools, libraries and breweries. She's worked in the culinary field for 30 years and her experience with sushi allows her to offer you not only basic sushi skills, but tips and tricks that only come with experience, so you benefit from the very beginning of your sushi journey! From shopping to rolling to serving dinner.....we're here to ensure that your sushi journey is as fun as it is delicious